House Republicans Pass Deep Cuts in Food Stamps
By RON NIXON, The New York Times
Published: September 19, 2013
Republican leaders, under pressure from Tea Party-backed conservatives, said the bill was needed because the food stamp program, which costs nearly $80 billion a year, had grown out of control. They said the program had expanded even as jobless rates had declined with the easing recession.
“This bill eliminates loopholes, ensures work requirements, and puts us on a fiscally responsible path,” said Representative Marlin Stutzman, Republican of Indiana, who led efforts to split the food stamps program from the overall farm bill. “In the real world, we measure success by results. It’s time for Washington to measure success by how many families are lifted out of poverty and helped back on their feet, not by how much Washington bureaucrats spend year after year.”
But even with the cuts, the food stamp program would cost more than $700 billion over the next 10 years
1 comments
Author