Knowing of my interest in food and water, a dear Australian friend of mine sent me a copy of the BBC’s excellent investigative team, Panorama, which was aired Down Under recently. The documentary showed how many Fijians are falling ill and dying from typhoid and other diseases caused by a lack of safe, clean water. The irony of course is that these South Pacific islands have a flourishing bottled water industry, worth over $200 million per year and employing around 700 people. Having visited Fiji twice I can vouch for the purity of its water. Bottles of Fiji natural mineral water are a common sight in restaurants and on supermarket shelves across the US and Europe, some are cleverly called Fiji Water, and it travels up to 10,000 miles to get to your table, depending where you are. Click on the preceding link and you will see how they use Obama’s name to push sales. Follow me for the sick story.
